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Showing posts from October, 2021
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#blahvsfood goes to Humble Bean and comes back inspired

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One dish. Five ingredients. A masterpiece by Azaan Qureshi.

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#blahvsfood goes to the original Dum Pukht

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Mangalorean Oota with Shriya Shetty at the Crowne Plaza, Chennai

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Mysore Days with #blahvsfood

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Last night I had the bravest meal I’ve ever had in Bangalore…

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