#blahvsfood: Palaash at Tipai, by Chef Amninder Sandhu, is one of the greatest restaurant experiences of my life.
The reason why Naar is my favourite restaurant in India is because it goes beyond food. The whole experience of Naar is something that is incomparable… the location, the magic of nature, the service, the connection to community, the food and drink… everything comes together to make one of the world’s great dining experiences. I’m not ready to move on from my favourite. But I have to admit that I’ve found a restaurant that’s right up there in the conversation, that is the kind of complete dining experience that is worth taking a flight for, that people from across the world will come for and remember their entire lives. Palaash at Tipai, nestled in the wilderness of Tipeshwar Wildlife Sanctuary, is the greatest Indian restaurant that you’ve never been to. It is Chef Amninder Singh’s masterpiece, a reminder that behind the fame and celebrity and the inspiring entrepreneur, she is first and foremost one of India’s greatest chefs. Cooking only with fire, in the middle of the ju...
